Back

Food packaging changes colour with food’s freshness

According to America’s National Resources Defence Council, it’s thought consumers in the US alone throw around one billion pounds worth of food away each year, simply due to confusing labels. Many people still don’t know the difference between Best Before or Use By, and are often too scared to eat what is often perfectly healthy food due to the vague nature of labelling.
Brazil
Issue: Food Sustainability Typology: Arenas
packaging
06/06/17